Sessional paper No 2 of 2002. Revival of Kenya Meat Commission

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dc.contributor.authorRepublic of Kenya
dc.date.accessioned2025-07-22T11:44:19Z
dc.date.available2025-07-22T11:44:19Z
dc.date.issued2002-04-17
dc.description.provenanceSubmitted by Michael Chege (chege.michaeln@gmail.com) on 2025-07-22T11:44:19Z No. of bitstreams: 1 Sessional paper No 2 of 2002. Revival of Kenya Meat Commission.pdf: 1027370 bytes, checksum: 73c30cd0b793e445b89c279c8f55b504 (MD5)en
dc.description.provenanceMade available in DSpace on 2025-07-22T11:44:19Z (GMT). No. of bitstreams: 1 Sessional paper No 2 of 2002. Revival of Kenya Meat Commission.pdf: 1027370 bytes, checksum: 73c30cd0b793e445b89c279c8f55b504 (MD5) Previous issue date: 2002-04-17en
dc.identifier.urihttps://libraryir.parliament.go.ke/handle/123456789/33925
dc.language.isoen
dc.subjectSessional Paper
dc.titleSessional paper No 2 of 2002. Revival of Kenya Meat Commission
dc.typeTechnical Report

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