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dc.contributor.author
Government of Kenya
dc.date.accessioned
2021-10-25T11:53:05Z
dc.date.available
2021-10-25T11:53:05Z
dc.date.issued
1962
dc.description.provenance
Submitted by Winnie Morogo (wmorogo@gmail.com) on 2021-10-25T11:53:05Z No. of bitstreams: 1 Sessional paper no 3 of 1962-63 The Kenya meat commission and the meat canning plant at Athi River.pdf: 253560 bytes, checksum: 175093933f3fb8f0db8b0df02ee3ae31 (MD5)
en
Made available in DSpace on 2021-10-25T11:53:05Z (GMT). No. of bitstreams: 1 Sessional paper no 3 of 1962-63 The Kenya meat commission and the meat canning plant at Athi River.pdf: 253560 bytes, checksum: 175093933f3fb8f0db8b0df02ee3ae31 (MD5) Previous issue date: 1962
en
dc.identifier.uri
https://libraryir.parliament.go.ke/handle/123456789/900
dc.language.iso
en
en_US
dc.relation.ispartofseries
Sessional Paper;No. 3 of 1962-63
dc.subject
meat canning plant
en_US
dc.title
Sessional paper no 3 of 1962-63 The Kenya meat commission and the meat canning plant at Athi River
en_US
dc.type
Technical Report
en_US
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